Executive Council Thirty-Eight Ordinary Session Videoconference 03 - 04 February 2021 Addis Ababa, EthiopiaThis is a concept note whose theme: Build momentum for the 2022 for the African Union: “Building resilience in nutrition across the African continent
Focusing the 2015 Annual Trends and Outlook Report (ATOR) on nutrition will contribute to a broader ...
For several decades, Africa’s food security situation has been dire. However, that dire state has re...
Background: The UN Sustainable Development Goal (SDG) 2 (‘Zero Hunger’) aims to end all forms of hun...
Africa may at last be poised to make real progress on achieving food and nutrition security. Althoug...
...in more than a dozen African countries the rate of undernourishment is more than 40 percent, exce...
Africa may at last be poised to make real progress on achieving food and nutrition security. Althoug...
Assembly of the Union Fifteenth Ordinary Session 25 - 27 July 2010 Kampala, Ugand
African countries and in particular the Sub Sahara ones contribute to the largest proportion of the...
In the era of the Sustainable Development Goals, the world faces many seemingly intractable problems...
The food security and nutritional status of vulnerable population groups is likely to deteriorate fu...
The MDGs have provided opportunities for addressing undernutrition in sub?Saharan Africa. The link b...
In the 21st century Africa is in the top levels of hunger and malnutrition in the world that is unha...
Assembly of the Union Fifteenth Ordinary Session 25 – 27 July 2010 Kampala, UgandaThis report is on ...
The current AU policy environment supports efforts by African countries to address malnutrition and ...
"Among the capacity-strengthening challenges the region faces are inadequate in-country capacity, in...
Focusing the 2015 Annual Trends and Outlook Report (ATOR) on nutrition will contribute to a broader ...
For several decades, Africa’s food security situation has been dire. However, that dire state has re...
Background: The UN Sustainable Development Goal (SDG) 2 (‘Zero Hunger’) aims to end all forms of hun...
Africa may at last be poised to make real progress on achieving food and nutrition security. Althoug...
...in more than a dozen African countries the rate of undernourishment is more than 40 percent, exce...
Africa may at last be poised to make real progress on achieving food and nutrition security. Althoug...
Assembly of the Union Fifteenth Ordinary Session 25 - 27 July 2010 Kampala, Ugand
African countries and in particular the Sub Sahara ones contribute to the largest proportion of the...
In the era of the Sustainable Development Goals, the world faces many seemingly intractable problems...
The food security and nutritional status of vulnerable population groups is likely to deteriorate fu...
The MDGs have provided opportunities for addressing undernutrition in sub?Saharan Africa. The link b...
In the 21st century Africa is in the top levels of hunger and malnutrition in the world that is unha...
Assembly of the Union Fifteenth Ordinary Session 25 – 27 July 2010 Kampala, UgandaThis report is on ...
The current AU policy environment supports efforts by African countries to address malnutrition and ...
"Among the capacity-strengthening challenges the region faces are inadequate in-country capacity, in...
Focusing the 2015 Annual Trends and Outlook Report (ATOR) on nutrition will contribute to a broader ...
For several decades, Africa’s food security situation has been dire. However, that dire state has re...
Background: The UN Sustainable Development Goal (SDG) 2 (‘Zero Hunger’) aims to end all forms of hun...